Picanha (Sirloin Cap)

Picanha (Sirloin Cap)

Regular price $249.00

This cut is highly prized and often served in Latin America, especially Brazil. If you've never heard of it, its because it's from the same area used to make the sirloin rump, round, and loin found in grocery stores. Brazil knows better, the fat cap adds unbelievable flavor and juiciness from the outside. Each piece is approximately 4 pounds.